Thanks to my N@wie sis, Maqui for this recipe. I did tweak it a bit cause I was too lazy to sauté it. LOL.
Malunggay Pesto Sauce
You will need:
· Malunggay
· Extra Virgin Olive Oil
· Garlic
· Cashew Nuts
· Parmesan Cheese
Mix all ingredients in a blender, pulse until desired consistency is achieved. Viola, Malunggay Pesto Sauce! J
Additional tip: I really wanted the flavor of Basil, but I didn’t have fresh Basil leaves so I just added dried Basil (the ones you can buy from McCormick)
Malunggay Tuna Pesto Pasta
You will need:
· Malunggay Pesto Sauce
· Garlic
· 1 can of tuna in oil (drain but save the oil)
· Nestle Cream
· Parmesan Cheese
How to make:
1. Using the oil from the tuna, sauté the garlic until slightly brown
1. Using the oil from the tuna, sauté the garlic until slightly brown
2. Add in drained Tuna. Saute for a few minutes.
3. Mix in Malunggay Pesto Sauce
4. Lower the heat then add in Nestle Cream
5. Add the cheese
Serve and enjoy!
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